Tag Archive for: foodies

50 Shades of Green

Leather Fetish? Nope. Lettuce Fetish!

50 Shades of Green

Remember when salad was simple? Throw together some iceberg lettuce and a few tomatoes and you were done. Now when you shop the produce aisle, you wade through 50 shades of green. Dine out and you wonder if you’re reading a foreign-language menu, so unknown are the leafy options.

These days you need a Ph.D. to make and eat salad! To help sort through the confusion, join me for a walk on the wild produce side. Ready, set, lettuce go! Read more

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